Fakir Hausgeräte reinterprets the deeply rooted yogurt tradition in Turkish culture through modern technology. The product safely pasteurizes raw milk, eliminating harmful bacteria, and allows users to control the fermentation process with adjustable time and temperature. Through a mobile application, users can share recipes and starter culture methods, bringing the essence of traditional sharing into the digital age.

Technical priorities include a pasteurization process with one-hour heating and cooling cycles, fermentation between 4–12 hours, the ability to prepare yogurt from different milk types (buffalo, goat, probiotic, etc.), a steam release system to prevent condensation, illuminated feedback for each stage, and capacitive touchscreen controls for flavor and texture adjustments. Inspired by extended family culture, the device will feature a 3-liter large container, while also offering special jars for babies, enabling personalized production for diverse household needs.

The design language combines minimal, contemporary aesthetics with a sense of cultural heritage. The target audience includes health-conscious individuals, families, and parents seeking natural, additive-free nutrition for their children. The final product reflects Fakir Hausgeräte’s vision of uniting technology with healthy living, transforming cultural heritage into a modern, intelligent, and socially engaging kitchen solution.

Transforms raw milk directly into yogurt without boiling. Preserves the natural taste and nutrients of milk while making yogurt preparation easier. One-touch direct yogurt from raw milk without the need for extra pasteurization.

Light indicators that make process tracking easier.

The greatest supporter of healthy living.

Provides the opportunity to prepare a large amount of yogurt at once, offering both practical and economical use. Easily make healthy homemade yogurt for your family and guests.

Hygiene and Health: Pasteurization process eliminates harmful bacteria, ensuring safe and hygienic yogurt.

Preservation of Nutritional Value: Maintains essential nutrients such as calcium, protein, and vitamins, ensuring the yogurt is both nutritious and tasty.

Designers: Osman Cihan Demirel, Latif Mahmudoğlu
UI/UX Design: Mert Gürsoy
My Contribution: 3D rendering, visualization, commercial video, and Behance presentation

Thank you.